Ayoba Biltong, Droewors & Boerewors

Biltong, Droewors, and Boerewors, oh my!
Sound intriguing? Ayoba is the place for these flavorful South African delicacies!

If you’ve never been to South Africa, you may be unfamiliar with biltong, but essentially it is just an authentic local beef snack. It is similar to beef jerky, and is made with only top-quality tender beef that is then marinated and air-dried for 14 days. This gives the biltong a uniquely tender and flavorful texture that is difficult to replicate with traditional jerky.

Droewors is another dried meat recipe unique to South Africa, and it is made by using grass fed beef stuffed into a natural casing, then hung to dry for 5 days. This naturally seasoned snack is the perfect portable high-protein treat, with big flavor!
Speaking of unique . . . next comes Boerewors.

Instead of a snack similar to jerky, this delicacy is a type of sausage made from a special South African recipe. What gives it that extra kick of South African flavor? Coriander! Simply grill it to perfection and enjoy it with or without a bun to experience an authentic local treat.

You may just find yourself making South Africa your next travel destination!

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